{"id":5722,"date":"2024-10-25T16:58:26","date_gmt":"2024-10-25T14:58:26","guid":{"rendered":"https:\/\/smilingcook.eu\/product\/spaghetti\/"},"modified":"2026-10-16T13:57:49","modified_gmt":"2026-10-16T11:57:49","slug":"spaghetti","status":"publish","type":"product","link":"https:\/\/smilingcook.eu\/fr\/produit\/spaghetti\/","title":{"rendered":"Spaghetti"},"content":{"rendered":"<p>Ces spaghetti sont fabriqu\u00e9s \u00e0 partir de semoule de bl\u00e9 dur de haute qualit\u00e9, l\u00e9g\u00e8rement sal\u00e9s et huil\u00e9s. Apr\u00e8s une pr\u00e9cuisson &lsquo;al dente&rsquo;, les p\u00e2tes sont surgel\u00e9es IQF en nids calibr\u00e9s de 50 grammes. Ce processus garantit une qualit\u00e9 constante et un produit qui ne colle pas.<\/p>\n<p>La structure en nid assure un portionnement efficace et exact, sans gaspillage et avec un contr\u00f4le total sur le food cost. Le temps de r\u00e9g\u00e9n\u00e9ration de 75 secondes directement depuis le cong\u00e9lateur rend ce produit parfaitement adapt\u00e9 \u00e0 un service rapide.<\/p>\n<p>En tant que forme de p\u00e2tes la plus polyvalente, les spaghetti sont la base parfaite pour une large gamme de plats. D&rsquo;un simple aglio e olio \u00e0 une bolognaise ou carbonara classique, ces spaghetti offrent un produit fiable et universel pour tout menu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Spaghetti classiques de bl\u00e9 dur, pr\u00e9cuits &lsquo;al dente&rsquo; et surgel\u00e9s en nids de 50 g. 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