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Poke Bowl with Black Rice
Poke Bowl with Black Rice
Ingredients
Black rice
Salmon
Broccoli
Sautéed mushrooms
Avocado
Carrots
Spring onions
Sesame seeds
Peanuts
Bereiding
Heat the black rice for 4 minutes in the steam oven at 100 °C with 100% steam, in a perforated GN tray.
Let the rice cool down.
Carefully arrange the toppings and rice in the bowl.
Recept afdrukken
Deze producten heb je nodig
Black Rice
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