Bearnaise
The Béarnaise sauce stands out for its rich flavor and the perfect balance between tarragon vinegar and a refined bouquet garni.
- Without preservatives
Practical microwave-safe doypacks.
Bain-marie stable.
Suitable for the cold line.
Conservation: room temperature | Shelf life: 18 months |
Preparation Methods
The bag is microwave safe: ± 2 min. - 900W or ± 1 min. 1800W
Heat the sauce in a pan while stirring.
Heat the closed bag in hot water for ± 15 minutes. Sauce can then be kept warm in a bain marie.
Heat the closed bag for ± 15 minutes in a combi steamer (100°C, 100% steam)
Our béarnaise sauce is distinguished by its rich flavor and perfect balance of tarragon vinegar with a refined blend of tarragon, chervil, and shallots. This culinary alternative to classic béarnaise is made without eggs and with vegetable oil, making it both delicious and cost-effective for the foodservice industry. While freshly prepared béarnaise requires significant effort and has a short shelf life, our sauce offers a bain-marie-stable solution that can be stored for 24 months without refrigeration. Packaged in microwave-safe pouches, this sauce is free from preservatives and ready for use in any professional kitchen.
| Ingredients | water, canola oil, modified corn starch, vinegar, sugar, salt, onion, tarragon, chervil, natural extracts (MILK, MUSTARD), colouring: beta-carotene. |
| Nutritional Features | Vegetarian, Gluten free, |
| Allergens | milk, mustard, |
| Article Number | H31 |
| Sold by | Bag: 1 kg | Box: 6 x 1 kg |
| EAN | 5413835391017 |
| Product Sheet | Product Sheet |
Recipes
No recipes have been added with this product yet.
