Fusilli Pasta concept
A reliable and cost-effective fusilli in a 3×4 kg bulk pack, developed for high-volume use. Precooked ‘al dente’ and ready in 30 seconds.
- Developed for high volume and cost-effectiveness
Efficient bulk packaging (3x4 kg)
Consistent 'al dente' texture
Ready for service in 30 seconds
Guarantees a reliable food cost
Versatile in hot and cold preparations
Bewaring: freezer | Houdbaarheid: 18 months |
Specifically developed for high-volume kitchens, this fusilli offers an excellent balance between quality and cost-effectiveness. The pasta is precooked ‘al dente’ and IQF-frozen, which ensures a reliable and easy-to-handle product.
The 3×4 kg bulk packaging is designed for maximum logistical efficiency. It reduces packaging waste and optimises both freezer storage and the ordering process for high-volume users.
This pasta delivers consistent performance with a regeneration time of just 30 seconds. The functional spiral shape guarantees good sauce adhesion, making it a solid base for events, buffets, and large-scale meal preparation.
- Heat the frozen pasta for 30 seconds in hot, lightly salted water (± 95°C).
- Fry the frozen pasta together with the sauce in a pan.
- Heat the frozen pasta for approx. 4 minutes in a combi steamer (100°C, 100% steam).
| Ingredients | water (52.4%), durum {wheat} semolina (46.6%), sunflower oil (0.5%), salt (0.5%) |
| Nutritional Features | Contains gluten, Vegan, Vegetarian |
| Allergens | gluten containing grain, wheat |
| Article Number | BUF12 |
| Sold by | box: 3 x 4 kg |
| EAN | 5413835620469 |
| Product Sheet | Product Sheet |
Recepten
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