Vegan Cheddar
Vegan sauce with cheese flavour.
- Vegan
Convenient microwave-safe doypacks
Lactose & gluten-free
Conservation: room temperature | Shelf life: 24 months |
Preparation Methods
The bag is microwave safe: ± 2 min. - 900W or ± 1 min. 1800W
Heat the sauce in a pan while stirring.
Heat the closed bag in hot water for ± 15 minutes. Sauce can then be kept warm in a bain marie.
Heat the closed bag for ± 15 minutes in a combi steamer (100°C, 100% steam).
Our vegan cheese sauce offers the indulgent, creamy taste of cheese—completely free of animal ingredients. Crafted from a base of white almond paste and enhanced with a delicate blend of natural flavors and spices, it boasts a rich, deep cheese flavor. Its velvety-smooth texture makes it the perfect match for burgers, nachos, or baked potatoes.
Ingredients | Water, rapeseed oil, white almond paste, modified corn starch, natural extracts (yeast, onion, pepper, chili pepper), flavoring, flavor enhancer: monosodium glutamate, colorings: beta-carotene and paprika extract, salt, sugar, potato protein, thickener: xanthan gum. |
Nutritional Features | Vegetarian, Vegan, Lactose free, Gluten free |
Allergens | Nuts |
Article Number | H41 |
Sold by | Bag: 1 kg | Box: 6 x 1 kg |
EAN | 5413835392304 |
Product Sheet |
Recipes
No recipes have been added with this product yet.