Formaggio
A smooth base cheese sauce made from Emmental. Designed as a neutral starting point for chefs to personalise.
- Neutral base to enrich with other cheeses
Stable formula that does not split
Soft, creamy flavour of Emmental
Saves time in the kitchen
Versatile as a base for sauces and gratins
Bewaring: room temperature | Houdbaarheid: 18 months |
This Formaggio sauce is a soft, stable cheese sauce based on Emmental. Its unique emulsion allows the sauce to be further enriched without the risk of splitting.
This product is specifically designed as a blank canvas for the creative chef. It saves the time of making a base cheese sauce and offers the freedom to add one’s own flavours.
Enrich the sauce with other cheeses like Roquefort, Grana Padano, or goat cheese to create a unique, signature four-cheese sauce. Also ideal as a base for a gratin or as a creamy sauce over vegetables.
- The bag is microwave-safe. Heat at 1800 W for approximately 1 minute or at 650 W for approximately 2 minutes.
- Heat the sauce in a pan while stirring.
- Heat the sealed bag in hot water for approximately 15 minutes. The sauce can then be kept warm in a bain-marie.
- Heat the sealed bag for approximately 15 minutes in a combi steamer (100°C, 100% steam).
| Ingredients | water, Emmentaler cheese (15.0%) ({milk}), rapeseed oil, cream (8.0%) ({milk}) modified corn starch, cheese flavouring ({milk}), sugar, salt, natural extracts, sodium polyphosphate (emulsifier), whey protein concentrate ({milk}), monosodium glutamate (flavour enhancer), beta-carotene (colouring), xanthan gum (thickener) |
| Nutritional Features | Contains lactose, Vegetarian, Halal (certified) |
| Allergens | milk |
| Article Number | H7 |
| Sold by | bag: 1 kg | box: 6 x 1 kg |
| EAN | 5413835390072 |
| Product Sheet | Product Sheet |
