Udon Noodles
Thick noodles made from soft wheat flour, precooked and IQF frozen in large 175-gram nests. Ready in 75 seconds and perfect for Asian soups or stir-fry dishes.
- Perfectly precooked 'al dente'
Ready in 75 sec.
Conservation: freezer | Shelf life: 18 months |
Preparation Methods
Heat the frozen pasta for 90 seconds in hot, lightly salted water (± 95°C).
Heat the frozen pasta for ± 4 minutes in a combi steamer (100°C, 100% steam)
Our Udon noodles are perfectly precooked and IQF frozen in convenient 175g nests. These thicker noodles, which have a soft bite, are ideal for a variety of Asian dishes, including stir-fries, soups, and cold noodle salads. Simply reheat a nest in boiling water for 75 seconds, then stir-fry with other ingredients, and you’ll have a delicious meal in no time!
| Ingredients | Water, soft WHEAT flour, tapioca starch, sunflower oil, salt. May contain SOY, MUSTARD, EGG. |
| Nutritional Features | Vegan, Vegetarian, Lactose free |
| Allergens | gluten-containing grains, wheat, |
| Article Number | A38 |
| Sold by | Box: 5 kg |
| EAN | 5413835620964 |
| Product Sheet | Product Sheet |
