Pasta salad with ham

Pasta salad with ham

Ingredients

  • Penne (ref A3) – 250 g
  • Mayonnaise – 40 g
  • Corn – 20 g
  • Peas – 20 g
  • Cherry tomatoes (cut in half) – 4 pcs
  • Chopped chives – ½ csp
  • Cooked ham (strips) – 40 g
  • Olive oil – ½ csp
  • Salt and pepper

Preparation

  1. Thaw the pasta according the applicable hygiene standards.
  2. Gently mix all ingredients together except the cherry tomatoes and finely chopped chives. Adjust the seasoning if necessary.
  3. Arrange in a bowl, deep plate or tray to take away. Garnish with the cherry tomatoes and the finely chopped chives.
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