Hollandaise
A classic Hollandaise sauce based on butter and lemon. A stable and reliable solution for one of the most delicate kitchen sauces.
- Stable formula, eliminates the risk of splitting
Classic taste of butter and lemon
Ready to use immediately
Saves significant preparation time
Perfect with asparagus, fish, and egg dishes
Bewaring: room temperature | Houdbaarheid: 24 months |
This Hollandaise offers the traditional taste of a warm, emulsified sauce based on butter and lemon. The formula is designed for stability, eliminating the risks of making this emulsion sauce from scratch.
This product is a significant time-saver and provides consistent quality, even during a busy service. The sauce is ready to use and only needs to be gently heated.
A versatile classic that is perfect with fish dishes, asparagus, and poached eggs as in an Eggs Benedict. An indispensable base for brunch, lunch, and dinner menus.
- The bag is microwave-safe. Heat at 1800 W for approximately 1 minute or at 650 W for approximately 2 minutes.
- Heat the sauce in a pan while stirring.
- Heat the sealed bag in hot water for approximately 15 minutes. The sauce can then be kept warm in a bain-marie.
- Heat the sealed bag for approximately 15 minutes in a combi steamer (100°C, 100% steam).
| Ingredients | water, rapeseed oil (18.0%), modified corn starch, concentrated butter ({milk}) (3.0%), vinegar, salt, sugar, extracts ({milk}, lemon juice (0.786%), pepper, yeast, onions, burnt sugar), flavouring, beta-carotene (colouring), xanthan gum (thickener) |
| Nutritional Features | Contains lactose, Vegetarian, Halal (certified) |
| Allergens | milk |
| Article Number | H34 |
| Sold by | bag: 1 kg | box: 6 x 1 kg |
| EAN | 5413835391048 |
| Product Sheet | Product Sheet |
